1. Safety 1-1
- 1.1 General Safety Instructions 1-2
- 1.2 Precautions in Handling Cutters 1-4
- 1.3 Precautions for Cleaning and Rinsing the Machine 1-5
- 1.4 Precautions for Operation 1-6
- 1.5 Precautions for Maintenance and Service 1-8
- 1.6 Warning Labels 1-9
- 1.7 Various Face Plates 1-10
2. Installation 2-1
- 2.1 Installation of Machine Stand 2-1
- 2.2 Place for Installation 2-1
- 2.3 Attachment of Bottom Cover 2-2
- 2.4 Power Supply 2-2
3. Operation 3-1
- 3.1 Outline of Machine 3-1
- 3.2 Outline of Processing 3-1
- 3.3 External View and Name of Each Part 3-2
- 3.4 Accessories 3-3
- 3.5 Dangerous Portions 3-4
- 3.6 Safety Switches 3-5
- 3.7 Operation Buttons, Speed Control Knob, Display Panel 3-6
- 3.8. Attachment and Detachment of Discharge Bucket 3-7
- 3.9 Opening and Closing of Front Door 3-7
- 3.10 Opening and Closing of Drum Swing 3-8
- 3.11 Slicing Thickness Adjuster 3-9
- 3.12 Cutter Holder 3-10
- 3.13 Preparation before Operation 3-11
- 3.13.1 Rinsing of Machine (Hot Water Washing) 3-11
- 3.13.2 Lubrication 3-12
- 3.13.3 Attachment of Blade Assemblies 3-12
- 3.14 Cutter Setting Examples 3-20
- 3.14.1 Dicing 3-20
- 3.14.2 Rectangle Cutting 3-20
- 3.14.3 Sticking 3-21
- 3.15 Preparation of Materials 3-21
- 3.16 Preparation of Water Supply 3-21
- 3.17 How to Use Operation Buttons and Speed Control Knob 3-22
- 3.18 Attachment and Detachment of Safe Plate 3-23
- 3.19 Precautions for Operations 3-23
- 3.20 How to Stop Operations 3-26
4.Cleaning and Servicing After Use 4-1
- 4.1 How to Clean and Rinse the Machine 4-1
- 4.1.1 Cleaning Procedure 4-2
- 4.1.2 How to Remove Clogged Material from Blade Assemblies 4-3
- 4.2 Lubrication 4-4
- 4.3 Blade Sharpening 4-4
- 4.3.1 Blade Shape 4-5
- 4.3.2 How to Sharpen Blades 4-5
- 4.3.3 How to Store Blades 4-6
5. Daily Inspection and Maintenance 5-1
- 5.1 Daily Inspection 5-1
- 5.2 Maintenance 5-2
- 5.2.1 Adjustment of V-Belt Tension 5-2
- 5.2.2 Lubrication to Gears and Chains 5-2
6. Troubleshooting 6-1
- 6.1 Unstable Rotation or Stop When Loaded with Materials 6-3
- 6.2 Diced Food Not Coming Out 6-3
- 6.3 Poor Cutting Performance 6-3
7. How to Check Electric Parts 7-1
- 7.1 Power Cord 7-1
- 7.2 Power Button 7-1
- 7.3 Power Lamp (green) 7-2
- 7.4 Warning Lamp (red) 7-2
- 7.5 Speed Control Knob 7-2
- 7.6 Start Button 7-2
- 7.7 Stop Button 7-2
- 7.8 Sensor 7-3
- 7.9 Motor
warranty
6. Troubleshooting
If there is something wrong with the machine, follow these procedures:
6.1 Unstable Rotation or Stop When Loaded with Materials
- Adjust the V-belt tension or replace the belt.
- Check for oil adherent to the V-belt.
6.2 Diced Food Not Coming Out
- Check if the machine works normally.
- Check if the rotation direction is correct.
- Check if the settings of plain blade, round blade assembly, and crosscutting blade assembly match with one another.
- Check if the scraper is properly placed and securely held.
- Check if the round blade shaft is properly placed by the lever and securely held with the fixing handle.
- Check if the food materials are properly fed to the round blade assembly.
- Check if the material size is appropriate.
- Check if the materials are blocked in the impeller.
6.3 Poor Cutting Performance
- Check if the round blades match the plain blade groove.
- Check if the lever of the round blade shaft is properly pushed up.
- Check if the fixing handle of the round blade shaft is securely tightened.
- Check if the round blades and crosscutting blades are free from chips or damage.
